via The Food Network
Ingredients
* 1 egg
* 1 cup all-purpose flour
* 3/4 cup milk
* 1 tablespoon sugar
* 2 tablespoons vegetable oil
* 1 tablespoon baking powder
* 1/2 teaspoon salt
Directions
In a bowl, mix all the ingredients together, breaking up any lumps. Pour batter onto a hot griddle. Flip pancakes when the edges appear cooked and the batter bubbles on top. Serve immediately.
Been a long time since I made pancakes. Frankly, it's been a long time since I've EATEN pancakes! Yum!
ReplyDeleteMmm I love homemade pancakes and these look simple and delicious! Thanks for commenting on my blog, and please do let me know how the cupcakes work out for ya =D.
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